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Our cuisine is
based on the freshness, the season and the quality of
the ingredients. We are making the typical tuscany
art of cooking and also those of other italian
regions. However we want propose also original recipes that born fromthe experience
and the fantasy of the cook. We join the passion
for the good wine with our cousine to create personal menu
with combining of wine. And we cook also fresh
fish-starters, pasta and main courses - likes on the
coast! |
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First dishes Soups, rice
and home-made pasta
with meat or fish |
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Vegetarian specialities
First dishes without
meat or fish |
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Second dishes Fish main course |
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Second
dishes Meat main
course
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Salads Big, fresh,
appetizing and light |
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Pizza With tomato sauce,
mozzarella and origano Without tomato sauce With olive oil and
rosemary |
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Dessert - Cheese Home-made
dessert, ice-cream and
cheese. |
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Wines and
Grappa
Wide selection of wines from Tuscany,
in particulary of Montalcino area, and from a lot of other italian
regions.
Renowned "Grappe" from northern
Italy. |
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